Food Porn! and favorite foods.

[Pornhubby]

I’d love to be between two thighs, licking your gravy bowl right now.

Dad sure does like to say “gravy bowl!” LOL.

[Pornhubby]

I blame you all.





Yes, it was as good as it looks.

[MintJulie]

I needed some chicken tonight also.  When the oldest came in and asked if we could have Chinese, I shouted, YES! 
Almond Boneless Chicken.   Egg Roll was sh*t though.  Ate so much I couldn't even eat my fortune cookie.  It's still sitting at the table.

[ObiDongKenobi]

I'm going to hazard a guess that KFC in the USA is far superior to that in the UK.

Also my experiences of Chinese restaurants in Florida, Arizona and Colorado have always been awful. Are they better elsewhere in the USA.  Thai were much better though.

[MintJulie]

I love KFC, but it's so bad for you, that I don't eat it much.  And because of that maybe, "absence makes the heart stomach grow fonder"   Same with White Castle, But I only eat that once every two years.  haha

As for Chinese, the place that we go to is very good. Walking in it looks like a sh*thole, but the food is fantastic. I haven't eaten at a different one in 15 years.

[Shiela_M]

I'm surprised to hear that, considering the Scottish's
Reputation for deep frying everything. I guess it all depends on recipe and local tastes and ingredients. Could be something as simple as the chicken is different species and has a different taste.  Here 8n

America we breed our bird for taste 

All joking aside, I couldnt begin to tell you anything about that. The times I've spent in foreign countries, I never once ate fast food. I had the mindset, why travel across the globe and eat the food I can get just down the road from my home. Guess that's kind of simple mindedness as even in the same restaurants menus change depending on the area they are in.

Just google McDonald's Japan and check the menu.

[Hilda]

Just google McDonald's Japan and check the menu.

Is the 'Double Burger' a Japanese thing?

Looking through the menu, I'd guess "Garlic Pepper", "Teriyaki", and maybe "Shrimp" are for the local market.

[Shiela_M]

Is the 'Double Burger' a Japanese thing?

The fact everything seems to be doubled has to be, we obviously have double burgers in the states, but nearly everything on theirs is doubled.

Can't remember which country, but during a marketing class I took, we were looking through menus, and one place had a seasonal octopus burger.

[Pornhubby]

So I took the son out for an nice dinner tonight. And they had this gourmet oyster menu. Little tiny oysters from the Northeast, and they wanted four bucks each for them. I still remember when you could get a big platter of giant Gulf oysters, 12 bucks a dozen. So we ordered the fancy-schmancy little Northeast oysters. We put two on a cracker with sauce. And I commented, “I think I pulled boogers out of my nose today bigger than these.” LOL.

[ObiDongKenobi]

I will try anything once (except incest and Morris Dancing); but have never plucked up the courage to eat an oyster.

[Hades]

I know there used to be a food thread.  I just can't find it.
Never mind.
At My 23:30 or there abouts, i'm suddenly inclined to make meatloaf and cherries. 
For me, it's a classic.  And a plate full of comfort food.  And, fair enough, I'm quite drunk.
Is there something similar in across the pond cuisine?