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Offline LoadBlown

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Reply #20 on: July 10, 2007, 11:45:05 PM
Steak (rare) and eggs over easy, brown toast, fresh grapefruit juice, blackberries, and grits, and some nicely done hush puppies to top it all off.

eddie
swap the grapefruit for orange juice and we're in business...

this or homemade breakfast burritos, but, not the crappy McD's ones...

Also, I believe Gia would be good to eat first thing in the morning :P

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Offline Gina Marie

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Reply #21 on: July 10, 2007, 11:53:25 PM

Quote
Also, I believe Gia would be good to eat first thing in the morning :P

Nahhhh, I get "morning pusspuss"!

BWAHAHAHAHAHA! I crack me the fuck up!

~Gia



Offline LoadBlown

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Reply #22 on: July 10, 2007, 11:56:07 PM

Quote
Also, I believe Gia would be good to eat first thing in the morning :P

Nahhhh, I get "morning pusspuss"!

BWAHAHAHAHAHA! I crack me the fuck up!

~Gia
Couldn't take too long to remedy it... then we're good to go lol

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devoue

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Reply #23 on: July 23, 2007, 12:14:14 PM
mexican, without a doubt!
« Last Edit: July 23, 2007, 12:16:32 PM by Grm »



Offline interWOLF

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Reply #24 on: July 24, 2007, 11:16:53 AM
What the hell is GRITS???

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devoue

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Reply #25 on: July 24, 2007, 11:44:30 AM
a fried egg sandwich....with cheese....hot sauce or salsa....mmmmm
« Last Edit: July 25, 2007, 10:00:44 AM by Grm »



Offline Psymon

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Reply #26 on: July 25, 2007, 04:39:32 AM
eggs in a basket. its when you cut the center out of toast and then cook and egg inside it. so its like toast with a little egg circle in it... its good.

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Offline Gina Marie

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Reply #27 on: July 25, 2007, 05:16:59 AM
eggs in a basket. its when you cut the center out of toast and then cook and egg inside it. so its like toast with a little egg circle in it... its good.

Awww Psymon.... that was cute!  :roll:

~Gia1978



Offline Psymon

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Reply #28 on: July 25, 2007, 07:00:16 AM
well thank you gia im glad you think my breakfast is kewt lol ;D

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Offline Grm

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Reply #29 on: July 25, 2007, 10:19:46 AM
What the hell is GRITS???
Its some sort of boiled corn lumps of unknown origin, its slimy and virtually tastless, often served with 'crispy' bacon that you can tap the plate with. A good old American delicacy from the southern states.
waiting for the brickbats heading his way,
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Offline LegLover

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Reply #30 on: July 28, 2007, 01:06:53 AM
My favourite breakfast is french toast bacon sandwich but I can't often be bothered to make it.  I also like poached eggs on toast, always with black coffee and a glass of cranberry juice. Or failing that, the cold leftovers of the previous night's chinese take away!



Offline horny4life

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Reply #31 on: July 31, 2007, 07:33:56 PM
A bowl of sugary kiddie cereal (pathetic I know) during the week, and on Saturday Waffles or Pancakes with an Omlet (side of wheat toast and Bacon or sausage) on Sunday.

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Offline mindu

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Reply #32 on: August 02, 2007, 01:05:45 AM
When it's available, a slice of leftover pizza and orange juice.



Offline Sera

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Reply #33 on: August 20, 2007, 01:55:37 PM
My favorite breakfast food is Cinnamon Toast crunch!  ;D

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Offline AvatarofTruth

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Reply #34 on: March 31, 2008, 10:40:15 PM
I buy a chunk of extra firm tofu (wait, it gets better, I promise), a roll of Gimme Lean sausage (fake meat) and cook them up with olive oil and spices.

If you squeeze out the most of the water in the tofu, then cook it over high heat with olive oil using various spices (I like curries, but anything spicy works) you can make the tofu taste like scrambled eggs. The sausage already tastes like sausage.

Throw in some whole grain toast, and you've got a zero cholesterol breakfast of sausage and eggs with toast.


Offline celticfeline

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Reply #35 on: April 01, 2008, 12:00:04 AM
i like grilling up some texas toast and some chicken, get some bacon and cheese and make a grilled chicken club

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Offline Grm

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Reply #36 on: April 04, 2008, 11:13:55 AM



Offline babygirl

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Reply #37 on: April 16, 2008, 05:30:29 AM
So many of these sound so good and so much work, I don't think I could be bothered. I'm a lunch girl myself. Anything warm and tasty, but not crunchy. I don't like crunchy.

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Reply #38 on: May 12, 2008, 01:38:46 AM
I buy a chunk of extra firm tofu (wait, it gets better, I promise), a roll of Gimme Lean sausage (fake meat) and cook them up with olive oil and spices.

If you squeeze out the most of the water in the tofu, then cook it over high heat with olive oil using various spices (I like curries, but anything spicy works) you can make the tofu taste like scrambled eggs. The sausage already tastes like sausage.

Throw in some whole grain toast, and you've got a zero cholesterol breakfast of sausage and eggs with toast.

Jeez that's a great idea.  Are you vegan?



Offline Ibea Fox

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Reply #39 on: July 10, 2008, 04:58:52 PM
Anyone have a good recipe for these?

« Last Edit: July 11, 2008, 02:34:01 AM by Ibea Fox »